Welcome to the new Job Board where you can find available job opportunities with our valued poultry and allied members.
Staff Accountant
Wayne Farms - Danville, AR
The Staff Accountant performs accounting tasks and participates in projects in connection with preparing, reconciling, and explaining the profit/loss for all complex operations.The Staff Accountant performs accounting tasks and participates in projects in connection with preparing, reconciling, and explaining the profit/loss for all complex operations. Read full job description here.
Welding/Fabrication Shop Manager or Manager Trainee for Food Equipment
D & F Equipment Sales - Springdale, AR
Manages day to day operations of fabrication shop with a focus on safety, quality and productivity. Fabrication of Food Processing Equipment for Poultry, Pork, and Beef Industries.
Debone Supervisor
Butterball - Carthage, MO
This position is responsible for developing and maintaining positive associate relations. This position is critical to the operation of Deboning regarding associate safety, troubleshooting issues as they arise, and FSIS concerns. This position directly affects product quality, HACCP, and basically sets the tone for product movement throughout the rest of the facility. The position is also a critical member of the team driving yield and productivity improvements.
Territory Sales Manager
Valco - Arkansas/Missouri
Valco is looking for a Territory Sales Manager candidate who understands the poultry industry. Successful candidate will be responsible for developing new business in the Arkansas-Missouri territory, as well as building customer loyalty by ensuring excellent customer service throughout the process.
If interested, please submit your resume to This email address is being protected from spambots. You need JavaScript enabled to view it.
Poultry Sales Manager
Vetagro - USA
The Poultry Sales Manager will be responsible for sales and marketing activities nationwide; will develop and implement a sales plan which will meet both personal and business goals of expanding customer base nationwide. He/She will work within the sales and technical teams for the achievement of customer satisfaction, revenue generation, and long-term account goals in line with company vision and value. Learn more here
If interested, please submit your resume to This email address is being protected from spambots. You need JavaScript enabled to view it.
Sanitation Site Manager
PSSI - Van Buren, AR
The Site Manager performs exempt executive work such as supervising and directing the work of the sanitation crew, managing the budget (e.g., payroll, supplies, etc.), and billing our customers for services rendered. The primary duty entails the daily management of operations (e.g., interviewing, hiring, training, setting and adjusting of pay rates and hours, planning and directing work; maintaining sales; discipline of team members; handling team member complaints and grievances; determining the techniques to be utilized to effectively sanitize the facility to ensure that the facilities are sanitized in compliance with governmental and/or customer specifications; etc).
If interested, please submit your resume to This email address is being protected from spambots. You need JavaScript enabled to view it.
Sanitation Site Manager
PSSI - Fort Smith, AR – Poultry Further Processing
The Site Manager performs exempt executive work such as supervising and directing the work of the sanitation crew, managing the budget (e.g., payroll, supplies, etc.), and billing our customers for services rendered. The primary duty entails the daily management of operations (e.g., interviewing, hiring, training, setting and adjusting of pay rates and hours, planning and directing work; maintaining sales; discipline of team members; handling team member complaints and grievances; determining the techniques to be utilized to effectively sanitize the facility to ensure that the facilities are sanitized in compliance with governmental and/or customer specifications; etc).
If interested, please submit your resume to This email address is being protected from spambots. You need JavaScript enabled to view it.
Sanitation Site Manager
PSSI - Russellville, AR – Poultry Slaughter
The Site Manager performs exempt executive work such as supervising and directing the work of the sanitation crew, managing the budget (e.g., payroll, supplies, etc.), and billing our customers for services rendered. The primary duty entails the daily management of operations (e.g., interviewing, hiring, training, setting and adjusting of pay rates and hours, planning and directing work; maintaining sales; discipline of team members; handling team member complaints and grievances; determining the techniques to be utilized to effectively sanitize the facility to ensure that the facilities are sanitized in compliance with governmental and/or customer specifications; etc).
If interested, please submit your resume to This email address is being protected from spambots. You need JavaScript enabled to view it.
Maintenance Manager
Butterball - Carthage, MO
Perform complex, non-repetitive, project and managerial duties which will monitor department performance daily. Direct all Maintenance Supervisors and associates and ensure that all paperwork is distributed & being filled out properly in a timely manner. Maintain a safe environment to work in and to monitor all necessary procedures.
Operations Manager
Simmons Foods - Southwest City, MO
Plans, directs and coordinates the work activities and resources necessary for manufacturing products in accordance with cost, quality, and quantity specifications.
Debone Production Supervisor
Simmons Foods - Decatur, AR
Leads an assigned production team to achieve goals and problem solve while demonstrating a commitment to employees safety, teamwork, and product quality. Responsible for product processing, packaging, and storage in compliance with FDA, USDA, and Simmons rules and regulations.
Food Safety, Quality and Regulatory Superintendent
Cargill
The FSQR Superintendent position is responsible for developing, maintaining, and auditing current regulatory programs such as H.A.C.C.P, S.S.O.P, and G.M.P. programs. Responsible for the development and control of Quality programs, projects, scheduling of staff members and assisting in training of Food Safety, Quality, and Regulatory Technicians. Responsible for the management of FSQR supervisors and technicians as needed. In the absence of the FSQR manager the position will act as a liaison between USDA and plant operations. Equal Opportunity Employer, including Disability / Vet. More Information
Contact: Julie Lawrence at 479-756-4632 with questions.
EHS Supervisor
Cargill - Springdale, AR
The EHS Supervisor 2nd Shift will be responsible for applying general understanding of Environment, Health and Safety practices and standards across the Springdale 1st or 2nd shift operation. Provides location leadership and direction in the following areas of focus: development and implementation of EHS strategy, maintenance and continuous improvement of EHS results, shaping of the internal EHS culture, management of the external EHS brand and leadership of talent management practices. More Information
Contact: Julie Lawrence at 479-756-4632 with questions.
Primary Processing Area Manager
Cargill - Springdale, AR
The Primary Processing Area Manager 2nd Shift position is responsible for the daily execution of the Operation and Performance of Primary Processing Production in Springdale, AR. The focus of this position is safety, process efficiency, process improvement, customer solutions and personnel development. More Information
Contact: Julie Lawrence at 479-756-4632 with questions.
Plant Operations Manager
Cargill - Springdale, AR
The Plant Operations Manager 2nd Shift is responsible for the daily execution of the Operations and Performance within the Whole Bird / Bone-In-Breast (WB/BIB) Production Department in Springdale, AR. The focus of this position is safety, process efficiency, process improvement, customer solutions and personnel development. More Information
Contact: Julie Lawrence at 479-756-4632 with questions.